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Beth Westphal · 05-16-2010, 08:05 PM

After about five tries, Alcemee was able to do Wingardium Leviosa, Fixate, Locomotor Spoon, and Finite. She had grabbed one of the books when they were passing by and opened it up to the right page. She picked the first chocolate cupcake recipe that she saw. This is what it said:

"Ingredients
2 cups all purpose flour
2 cups sugar
1/2 teaspoon baking powder
1 teaspoon salt
1 teaspoon baking soda
1/2 cup shortening
3/4 cup water
2 large eggs
3/4 cup milk
1 teaspoon vanilla
4 ounces melted unsweetened baking chocolate

Chocolate Cupcake Recipe DirectionsPreheat oven to 350 degrees. Line cupcake pans with paper liners.

Combine all ingredients into large mixing bowl. Mix at low speed for 30 seconds, and scrape bowl. Mix at high speed for 3 minutes.

Fill liners 1/2 to 2/3 full of batter. Bake 20 to 25 minutes or until toothpick inserted in center comes out clean.

Cool 10 minutes in pans then remove from pan, and place on wire racks to cool completely.

Frost when chocolate cupcakes are completely cool."

Alcemee started getting the ingredients for the cupcakes. She wondered if anyone else would want to make chocolate cupcakes too and help her, or if she would just have to make them by herself.

05-16-2010, 08:05 PM	#396 (permalink)
Beth Westphal Streeler Join Date: Mar 2010 Posts: 216 Hogwarts RPG Name: Jaenis Alcemee Esilna First Year	After about five tries, Alcemee was able to do Wingardium Leviosa, Fixate, Locomotor Spoon, and Finite. She had grabbed one of the books when they were passing by and opened it up to the right page. She picked the first chocolate cupcake recipe that she saw. This is what it said: "Ingredients 2 cups all purpose flour 2 cups sugar 1/2 teaspoon baking powder 1 teaspoon salt 1 teaspoon baking soda 1/2 cup shortening 3/4 cup water 2 large eggs 3/4 cup milk 1 teaspoon vanilla 4 ounces melted unsweetened baking chocolate Chocolate Cupcake Recipe DirectionsPreheat oven to 350 degrees. Line cupcake pans with paper liners. Combine all ingredients into large mixing bowl. Mix at low speed for 30 seconds, and scrape bowl. Mix at high speed for 3 minutes. Fill liners 1/2 to 2/3 full of batter. Bake 20 to 25 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes in pans then remove from pan, and place on wire racks to cool completely. Frost when chocolate cupcakes are completely cool." Alcemee started getting the ingredients for the cupcakes. She wondered if anyone else would want to make chocolate cupcakes too and help her, or if she would just have to make them by herself.